STARTERS

SOUP OF THE DAY 7.95

Homemade vegetarian soup served with a white or brown roll

 THAI CHICKEN SPRING ROLLS 7.95

Crispy pancakes filled with chicken, vegetables and noodles with a sweet chilli dip 

CHICKEN LIVER PATE 7.95

Homemade pate, toast, red onion chutney and dressed mixed leaves 

BLACK AND BLUE GARLIC MUSHROOMS 7.95

Garlic mushrooms, topped with melted stilton on a warm rosemary focaccia   

DUSTED CALAMARI 7.95

Deep fried squid, a lime mayo dip and dressed mixed leaves 

 CORNISH SCALLOPS 9.25

Pan-fried scallops and chorizo with a thyme and oregano sauce and a warm roll  

MAINS

DEVON HAM 15.95

 Sliced ham, chips, a brace of eggs, fried tomato and garden peas  

FISH AND CHIPS 16.95

Large beer-battered haddock, chips and a choice of garden or mushy peas  

BREADED SCAMPI 16.95

Whole scampi tails, chips, garden peas and dressed mixed leaves  

 BEEF BURGER 16.95

Homemade beefburger topped with melted stilton and bacon in a toasted Brioche, skinny fries,

onion rings, coleslaw and dressed mixed leaves     

SALMON AND SMOKED HADDOCK FISHCAKE 16.95

Salmon and smoked haddock fishcake with new potatoes and dressed mixed leaves

VEGETARIAN QUICHE 15.95

Homemade vegetable quiche with buttered new potatoes and dressed mixed leaves   

STEAK AND KIDNEY PIE 17.50

Best braising steak, topped with our suet pastry and served with creamy mash and vegetables   

SLOW ROAST BELLY PORK 16.95

Crispy belly pork with root vegetable mash, rich gravy and seasonal vegetables   

HOMEMADE FISH PIE 17.50

 Smoked haddock, salmon and prawns, topped with cheesy mash and served with vegetables 

    BEEF LASAGNE 16.75

 Served with chips, garlic ciabatta and dressed mixed leaves

LOCAL PORK SAUSAGES 15.95

A trio of pork sausages with creamy mash, garden peas and onion gravy

CHICKEN AND BACON PASTA 15.95

Chicken and bacon with ribbons of tagliatelle in a creamy sauce with a garlic ciabatta

 PENANG CHICKEN CURRY 16.95

Our fragrant green curry served with pilau rice and naan bread 

CRISPY DUCK 17.50

Crispy duck served on stir-fried vegetables and noodles with our plum sauce

PENANG CURRY 15.95

Thai curry served with pilau rice and naan bread

SIRLOIN STEAK 22.95

 8oz sirloin with pub chips, a grilled tomato, mushroom, onion rings and garden peas

Choice of Peppercorn, Mushroom or Barbeque sauce 

RIBEYE STEAK 24.95

8oz ribeye with pub chips, a grilled tomato, mushroom, onion rings and garden peas

Choice of Peppercorn, Mushroom or Barbeque sauce 

GAMMON STEAK 16.75

10oz D-shaped gammon, chips, egg, pineapple, peas and a grilled tomato 

ALL DAY BREAKFAST 13.95

Sausages, bacon, hash brown, fried mushrooms, baked beans, fried eggs and toast

OVEN BAKED BAGUETTES

(LUNCHTIME ONLY NOT Sunday)

Bacon, Brie & Cranberry 9.95

Prawn Marie Rose 9.95

Sausage and Onion 9.95

Tuna Mayonnaise 9.95

Steak & Onion 10.95

served with mixed leaves, skinny fries & coleslaw

PAN ARTISAN 9” PIZZA (not Sunday)

MARGHERITA 13.95

HAM AND PINEAPPLE 13.95

BARBECUE CHICKEN AND BACON 14.50

MEDITERRANEAN, cheese, tomato, peppers, olives, red onion 12.95

DUCK, hoisin sauce & spring onion 15.95

all served with skinny fries and coleslaw

 Extra toppings: olives, mushrooms, peppers, tuna, sweetcorn, jalapeño peppers; 1.75 each 

CHILDRENS MENU (14 years of age and under)

 CHICKEN GOUJONS, chips, baked beans or salad 9.95

PORK SAUSAGES, chips and baked beans or peas and mash 9.95

BATTERED COD BITES with chips, salad and tartare sauce 9.95

DEVON SLICED HAM AND EGG, chips and garden peas or baked beans 9.95   

SCAMPI with chips, peas, salad and tartare sauce 9.95 

DESSERTS

STICKY TOFFEE PUDDING 6.95

with butterscotch sauce and vanilla ice cream

CHOCOLATE BROWNIE 6.95

with chocolate sauce and vanilla ice cream

PROFITEROLES 6.95

with chocolate sauce

FRUIT CRUMBLE 6.95

with double cream, ice cream or custard

LEMON POSSET 6.95

with a shortbread biscuit

VANILLA CHEESECAKE 6.95

topped with raspberries and homemade coulis

HOT CHOCOLATE FONDANT PUDDING 6.95

with ice cream and chocolate sauce

DUNSTAPLE FARM DEVON ICE CREAMS

Vanilla, Strawberry, Double Chocolate, Mint Chocolate Chip, Rum and Raisin, Ginger, Honeycombe

 Malted Munch, Coffee Mocha or Vanilla Bean vegan ice cream

SORBETS

Passionfruit, Raspberry, Orange, Strawberry Champagne or Mango

 2 scoops 4.95 3 scoops 6.95

LUNCH MENU
Smaller portions at lower prices
(12.00-2.00 not Sunday)

SPECIAL OFFER
ORDER A LUNCH MAINS AND A LUNCH
DESSERT FOR ONLY 15.95

MAINS
Wholetail Scampi with chips, garden peas and side salad 12.95

Fishcake with skinny fries and side salad 12.75 

Beer battered fish, chips and garden or mushy peas 12.95 GF

Cheese, Ham or Mushroom Omelette with skinny fries and side salad GF

2 fillings 11.95 3 fillings 12.75

Devon Ham, egg, chips, tomato, and garden peas 12.95 GF

Creamy chicken and bacon pasta and garlic bread 12.75
Local pork sausages, creamy mash, garden peas and onion gravy 12.75 GF

DESSERTS
Profiteroles with chocolate sauce 5.50 GF

Chocolate brownie and ice cream 5.50 GF

Fruit crumble with custard or vanilla ice cream 5.50 GF

2 scoops of Dairy Ice cream 4.95 Vanilla GF, Rum and Raisin, Chocolate, Ginger, Honeycombe
2 scoops of Sorbet 4.95
Raspberry, Passionfruit, Mango